{"id":3672,"date":"2013-11-25T10:55:22","date_gmt":"2013-11-25T10:55:22","guid":{"rendered":"http:\/\/localhost\/cafb-publications\/"},"modified":"2020-11-18T18:39:19","modified_gmt":"2020-11-18T18:39:19","slug":"publications","status":"publish","type":"page","link":"https:\/\/www.cafoodbanks.org\/es\/publications\/","title":{"rendered":"CAFB Publications"},"content":{"rendered":"
\"\"<\/figure>\r\n\t\t\t\t\t\t\r\n\t\t\t\t\t

End of Year Report<\/span><\/h3>\r\n\r\n

2013<\/strong><\/a><\/p>\r\n\r\n

 <\/p>\r\n\r\n

Programa de 'Farm to Family'<\/h3>\r\n\r\n

Utilizing New Methods of Crops Harvesting to Introduce Nutrient Dense Special Crops to Low-Income Consumers<\/strong><\/a>
\r\nThis report describes the project carried out by CAFB in partnership with the California Department of Food and Agriculture. The goal was to work with California growers to obtain nutrient-dense, field-packed cull row crops for distribution to food banks and food insecure people.<\/p>\r\n\r\n

Informe de recolecci\u00f3n concurrente<\/strong><\/a>
\r\nRead about CAFB’s partnership with Pacific International Marketing to pilot a concurrent harvesting program to bring low-calorie, nutrient-dense foods to Californians in need. <\/p>\r\n\r\n

 <\/p>\r\n\r\n

Abogac\u00eda<\/h3>\r\n\r\n

Gu\u00eda del banco de alimentos para la promoci\u00f3n de pol\u00edticas<\/strong><\/a>
\r\nEsta gu\u00eda sirve como introducci\u00f3n a las mejores pr\u00e1cticas e ideas de acci\u00f3n para influir en las pol\u00edticas p\u00fablicas para acabar con el hambre.<\/p>\r\n\r\n

 <\/p>\r\n\r\n

Alcance de CalFresh<\/h3>\r\n\r\n

Opening New Doors to Ending Hunger: A Case Study on Food Stamp Out-of-Office Applications in California<\/strong><\/a>
\r\nThis report documents how food banks, community organizations, and county agencies are working together to improve access and increase enrollment in the Food Stamp Program.<\/p>\r\n\r\n

 <\/p>\r\n\r\n

Nutrici\u00f3n<\/h3>\r\n\r\n

Banking on Better Health: California Association of Food Banks\u2019 Nutrition Education Program<\/strong><\/a>
\r\nA case study report on the experience of CAFB\u2019s Network for a Healthy California nutrition education project.<\/p>\r\n\r\n

Produce Toolbox Evaluation Report<\/strong><\/a>
\r\nThis report evaluates the impact of brief nutrition education interventions on food bank clients participating in produce distributions.<\/p>","protected":false},"excerpt":{"rendered":"

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