{"id":44076,"date":"2023-10-23T12:47:06","date_gmt":"2023-10-23T19:47:06","guid":{"rendered":"https:\/\/www.cafoodbanks.org\/?post_type=cafb_staff&#038;p=44076"},"modified":"2024-12-17T18:11:16","modified_gmt":"2024-12-18T01:11:16","slug":"anthony-pasuevan","status":"publish","type":"cafb_staff","link":"https:\/\/www.cafoodbanks.org\/zh\/staff\/anthony-pasuevan\/","title":{"rendered":"Anthony Pasuevan"},"content":{"rendered":"<h4 class=\"wp-block-heading\">Anthony Pasuevan, Farm to Family AP\/AR Associate<\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Anthony Joined CAFB in 2023. He began his career as an accounting assistant in 2020 at Gron Confections with a heavy emphasis on AR processing. He&#8217;s since learned numerous skills and processes for both the accounts receivable and accounts payable roles. He brings his experience to help streamline and the AR\/AP processes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Anthony likes to hike and spend time in nature.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">His favorite food? Gnocchi. <\/p>","protected":false},"featured_media":48624,"template":"","class_list":["post-44076","cafb_staff","type-cafb_staff","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.cafoodbanks.org\/zh\/wp-json\/wp\/v2\/cafb_staff\/44076","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cafoodbanks.org\/zh\/wp-json\/wp\/v2\/cafb_staff"}],"about":[{"href":"https:\/\/www.cafoodbanks.org\/zh\/wp-json\/wp\/v2\/types\/cafb_staff"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cafoodbanks.org\/zh\/wp-json\/wp\/v2\/media\/48624"}],"wp:attachment":[{"href":"https:\/\/www.cafoodbanks.org\/zh\/wp-json\/wp\/v2\/media?parent=44076"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}