Welcome
The California Association of Food Banks (CAFB) was founded in 1995 to promote collaboration in response to emerging social, economic and legislative challenges impacting hungry people throughout California. Click here to learn more about food banks.
To accomplish our mission, we focus on providing support to our membership of 41 food banks, increasing the visibility of hunger and its solutions, sharing food resources and influencing public policy. CAFB develops and advocates positions at the federal, state, and local level on behalf of our member agencies and the low-income people they serve.
The Latest
"Utilizing New Methods of Crop Harvesting to Introduce Nutrient Dense Special Crops to Low-Income Consumers"
FINAL REPORT by California Association of Food Banks & California Department of Food and Agriculture
Earned Income Tax Credit (EITC) Campaign 2011: Help Cut the Number of Californians Who Miss Out on the EITC in Half by 2013
EITC is a federal refundable tax credit that is designed to lower the tax burden on low-income working families and stimulate the economy.
CAFB Responds to Governor Brown's Budget Proposal
Press Release 1/6/2012: Governor Proposes Harmful Cuts that Will Leave More Californians Hungry
Supplemental Nutrition Assistance Program (SNAP) Facts, Myths and Realities
SNAP Program Facts, Myths and Realities
Governor Brown Signs Bills, Including AB 6 and AB 152, to Improve Food Security in California!
Careers
Employment in food banking
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